Our Product Usage Scenarios
1.Small Cafés & Coffee Shops: Make paper cups for hot drinks (coffee, tea) and plastic cups for cold drinks (iced coffee, soda) on-site. No more overbuying wholesale cups—make what you need each day, and restock during slow hours.
2.Event & Catering Companies: Produce exactly the number of paper/plastic cups needed for each event (weddings, festivals, corporate parties). Avoid overstocking and save space on delivery trucks—no more hauling unnecessary cup boxes.
3.Small Disposable Cup Factories: Start or expand your business with one machine that makes both paper and plastic cups. Sell to local cafes, convenience stores, and food trucks—offer more options than competitors who only make one type of cup.
4.Food Trucks & Mobile Vendors: Keep the machine in your truck to make cups on-demand. Save space by ditching cup boxes, and switch between paper and plastic cups based on your menu (e.g., paper for hot tacos, plastic for cold lemonade).
5.Eco-Friendly Businesses: Make biodegradable paper cups or recycled-plastic cups to sell to green clients (zero-waste shops, sustainable cafes). The machine works with eco-friendly materials, so you can market your cups as “earth-friendly.”
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Aug
14
Aug
14
Aug
We save $150 in storage and wholesale fees every month, and our customers also appreciate that we can deliver goods more quickly.
It's suitable to be placed in my back room and I run it in my spare time.
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